Titration

Titration

Titration, also known as titrimetry, is a common laboratory method of quantitative chemical analysis that is used to determine the unknown concentration of an identified analyte. Because volume measurements play a key role in titration, it is also known as volumetric analysis. A reagent, called the titrant or titrator is prepared as a standard solution. A known concentration and volume of titrant reacts with a solution of analyte or titrant to determine concentration.



Procedure


A typical titration begins with a beaker or Erlenmeyer flask containing a precise volume of the titrand and a small amount of indicator placed underneath a calibrated burette or chemistry pipetting syringe containing the titrant. Small volumes of the titrant are then added to the titrand and indicator until the indicator changes, reflecting arrival at the endpoint of the titration. Depending on the endpoint desired, single drops or less than a single drop of the titrant can make the difference between a permanent and temporary change in the indicator. When the endpoint of the reaction is reached, the volume of reactant consumed is measured and used to calculate the concentration of analyte by
See the example below
    let's think  substances called A2B (A+ , B2- )and CD3 ( C3+ , D- )reacts, and makes AD
and CB

A2B + CD3  →  AD + C2B3
Now see below it has balanced,
 3A2B + 2 CD3  → 6  AD +  C2B3

now think you know the concentration of A2B. And you want to find(Math) the concentration of CD3.Below is the easiest and standard way to do;(really easy to understand.The [ ] means the "concentration of"

2 x [A2B] = 3 x [CD3]

it also can be written as follows;
[CD3] = [A2B]x(2/3)

Now you may have understand the way to do it . see how the numbers used to balance,( 3 for A2B and  2 for CD3 ) .it has interchanged in the math.That's all to say about, and it is your duty to practise the way.






Preparation techniques.
Typical titrations require titrant and analyte to be in a liquid (solution) form. Though solids are usually dissolved into an aqueous solution, other solvents such as glacial acetic acid or ethanol are used for special purposes (as in petrochemistry). Concentrated analytes are often diluted to improve accuracy.

Many non-acid-base titrations require a constant pH throughout the reaction. Therefore a buffer solution may be added to the titration chamber to maintain the pH.

In instances where two reactants in a sample may react with the titrant and only one is the desired analyte, a separate masking solution may be added to the reaction chamber which masks the unwanted ion.

Some redox reactions may require heating the sample solution and titrating while the solution is still hot to increase the reaction rate. For instance, the oxidation of some oxalate solutions requires heating to 60 °C (140 °F / 333K) to maintain a reasonable rate of reaction.




1.Acid-base titrations
Acid-base titrations depend on the neutralization between an acid and a base when mixed in solution. In addition to the sample, an appropriate indicator is added to the titration chamber, reflecting the pH range of the equivalence point. The acid-base indicator indicates the endpoint of the titration by changing color. The endpoint and the equivalence point are not exactly the same because the equivalence point is determined by the stoichiometry of the reaction while the endpoint is just the color change from the indicator. Thus, a careful selection of the indicator will reduce the indicator error. For example, if the equivalence point is at a pH of 8.4, then the Phenolphthalein indicator would be used instead of Alizarin Yellow because phenolphthalein would reduce the indicator error. Common indicators, their colors, and the pH range in which they change color are given in the table below. When more precise results are required, or when the reagents are a weak acid and a weak base, a pH meter or a conductance meter are used.



Indicator Color on acidic side Range of color change Color on basic side
Methyl Violet Yellow 0.0–1.6 Violet
Bromophenol Blue Yellow 3.0–4.6 Blue
Methyl Orange Red 3.1–4.4 Yellow
Methyl Red Red 4.4–6.3 Yellow
Litmus Red 5.0–8.0 Blue
Bromothymol Blue Yellow 6.0–7.6 Blue
Phenolphthalein Colorless 8.3–10.0 Pink
Alizarin Yellow Yellow 10.1–12.0 Red



2.Redox titration( RED_uction_ + OX_idation_ )
Redox titrations are based on a reduction-oxidation reaction between an oxidizing agent and a reducing agent. A potentiometer or a redox indicator is usually used to determine the endpoint of the titration, as when one of the constituents is the oxidizing agent potassium dichromate. The color change of the solution from orange to green is not definite, therefore an indicator such as sodium diphenylamine is used. Analysis of wines for sulfur dioxide requires iodine as an oxidizing agent. In this case, starch is used as an indicator; a blue starch-iodine complex is formed in the presence of excess iodine, signalling the endpoint.

Some redox titrations do not require an indicator, due to the intense color of the constituents.(eg: a titration uses the KMnO4 do not require indicaters as it shows the color changes itself.You may know it in a later section on KMnO4. You too can use the links page for navigating through what you want. For instance, in permanganometry a slight faint persisting pink color signals the endpoint of the titration because of the color of the excess oxidizing agent potassium permanganate.)


Common uses of Red-ox titration

    Winkler test for dissolved oxygen: Used to determine oxygen concentration in water. Oxygen in water samples is reduced using manganese(II) sulfate, which reacts with potassium iodide to produce iodine. The iodine is released in proportion to the oxygen in the sample, thus the oxygen concentration is determined with a redox titration of iodine with thiosulfate using a starch indicator.[31]
    Vitamin C: Also known as ascorbic acid, vitamin C is a powerful reducing agent. Its concentration can easily be identified when titrated with the blue dye Dichlorophenolindophenol (DCPIP) which turns colorless when reduced by the vitamin.[32]
    Benedict's reagent: Excess glucose in urine may indicate diabetes in the patient. Benedict's method is the conventional method to quantify glucose in urine using a prepared reagent. In this titration, glucose reduces cupric ions to cuprous ions which react with potassium thiocyanate to produce a white precipitate, indicating the endpoint.
    Bromine number: A measure of unsaturation in an analyte, expressed in milligrams of bromine absorbed by 100 grams of sample.
    Iodine number: A measure of unsaturation in an analyte, expressed in grams of iodine absorbed by 100 grams of sample.


3.Complexometric titration

Complexometric titration rely on the formation of a complex between the analyte and the titrant. In general, they require specialized indicators that form weak complexes with the analyte. Common examples are Eriochrome Black T for the titration of calcium and magnesium ions, and the chelating agent EDTA used to titrate metal ions in solution.

4.Zeta potential titration

Zeta potential titrations are titrations in which the completion is monitored by the zeta potential, rather than by an indicator, in order to characterize heterogeneous systems, such as colloids.One of the uses is to determine the iso-electric point when surface charge becomes zero, achieved by changing the pH or adding surfactant. Another use is to determine the optimum dose for flocculation or stabilization.

5.Assay

An assay is a form of biological titration used to determine the concentration of a virus or bacterium. Serial dilutions are performed on a sample in a fixed ratio (such as 1:1, 1:2, 1:4, 1:8, etc.) until the last dilution does not give a positive test for the presence of the virus. This value is known as the titer, and is most commonly determined through enzyme-linked immunosorbent assay (ELISA).

6.Gas phase titration

Gas phase titrations are titrations done in the gas phase, specifically as methods for determining reactive species by reaction with an excess of some other gas, acting as the titrant. In one common the gas phase titration, gaseous ozone is titrated with nitrogen oxide according to the reaction

    O3 + NO → O2 + NO2.[18][19]

After the reaction is complete, the remaining titrant and product are quantified (e.g., by FT-IR); this is used to determine the amount of analyte in the original sample.

Gas phase titration has several advantages over simple spectrophotometry. First, the measurement does not depend on path length, because the same path length is used for the measurement of both the excess titrant and the product. Second, the measurement does not depend on a linear change in absorbance as a function of analyte concentration as defined by the Beer-Lambert law. Third, it is useful for samples containing species which interfere at wavelengths typically used for the analyte.






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